A Seasoned Beer Expert’s Epiphany: Beer is Heavy

The following was originally published in All About Beer magazine in their April 2011 issue. I’m a middle-aged beer industry writer. It’s better than being an old beer writer, because old beer writers are always precariously close to a painful and humiliating death. And it’s better than being a young beer writer, because I got here first and got the best things. A middle-aged beer industry writer...