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RESTAURANT INDUSTRY

The average American eats out five times a week, from a latte and muffin at Starbucks in the morning, to a Big Mac and fries for lunch, to a nice meal at a sit-down place for dinner, and maybe a snack in between. This topic covers the restaurant industry, the largest employer in the private sector. And it’s a quick way to pick up the latest news, and discussion, on everyone from McDonald’s to five-star restaurants.

Restaurant Industry is part of Business Exchange, suggested by Michael Arndt. This topic contains 6,046 news and 4,283 blog items. Read updated news, blogs, and resources about Restaurant Industry. Find user-submitted articles and reactions on Restaurant Industry from like-minded professionals.

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Weird Food McDonalds Sells Around The World more

If you think McDonalds sells the same burgers and fries everywhere in the world, think again – here in Asia they’ve had...

McDonald’s Shaves Seconds Off Orders to Hold Onto Customersmore

Nov. 6 (Bloomberg) -- At a McDonald’s Corp. test kitchen in an unmarked Illinois warehouse, next year’s menu plan for...

100 Things Restaurant Staffers Should Never Do (Part 1) - You’re the B...more

Herewith is a modest list of dos and dont's for servers at any restaurant.

2 Studies Gauge Effect of New York’s Posted Caloriesmore

Independent researchers reported that New York City’s ground-breaking calorie labeling law had had absolutely no effect...

Orient-Express Hotels Reports Third Quarter 2009 Resultsmore

Orient-Express Hotels Ltd. owners or part-owners and managers of 49 luxury hotels, restaurants, tourist, trains and...

2 Studies Gauge Effect of New York’s Posted Caloriesmore

Published: November 2, 2009 Just a few weeks ago, independent researchers reported that New York City’s ground-breaking...

Caterer Awards countdown: INDIVIDUAL AWARDS #1more

The shortlists for the inaugural Caterer Middle East Awards will be unveiled online at HME.com over the course of the...

Chief talks McDonald’s biz recipemore

Improving service, innovating quickly and consistently, and staying “customer-centric” are the key priorities for...

Burger King quarterly profit slipsmore

CHICAGO — Business slowed at Burger King Corp. for the second straight quarter as the recession hit even fast-food...

10 secret menu items at restaurantsmore

-- Your mission, if you choose to accept it, is to seek out covert items at fast food chains around the country.

Adult brand loyalty to fast food restaurants on the risemore

Adult perceptions of leading QSRs have been improving for the past year -- and the latest BrandIndex data show brand...

From Burger King in Japan, the Windows 7 Whoppermore

) took plenty of flak years ago for its super-size meals. But Microsoft's (MSFT) strategy for building buzz in Japan...

Take Out Second Mortgage for This Chocolate | Top 1% | Financial Artic...more

Yet, with Halloween just around the corner, many American households are stocking up on sacks of Hershey(HSY Quote)...

Fair Price, Optimal Pricemore

Price is the key lever decision-makers can operate to influence revenue, and a growing number of businesses seek to do...

Chain restaurants struggle, compete for customersmore

CHICAGO — Fortunes at chain restaurants are tumbling, the fallout from a strategy of slashing menu prices in the hopes...

New York study says menu labeling affects behavior | Healthmore

WASHINGTON (Reuters) - New York's mandate that fast-food restaurants post calorie information on their menus has...

Taste the Vineyards of Style at the Palazzomore

Taste the Vineyards of Style at the Palazzo Taste the “Vineyards of Style” at The Palazzo to Benefit Local Charity...

Choice Tables - Singapore’s Culinary Melting Potmore

UNTIL recently, Singapore’s food scene was ruled by two very different eating experiences: the city’s venerated street...

Wide Angle » Of Tomato Bruschetta and Recession Innovationmore

What can Romano’s Macaroni Grill’s re-engineering of its tomato bruschetta dish teach us about innovation in a...

Burnett moved to poetry in McDonald's spotmore

Leo Burnett in London classes up McDonald's in this poetic U.K. spot about the types of people who pass by (or rather,...

By Degrees - To Cut Global Warming, Swedes Study Their Platesmore

New labels listing the carbon dioxide emissions associated with the production of foods, from whole wheat pasta to fast...

Stacking up to McDonald's | Branding & Franchisingmore

In August, Slate's Daniel Gross wrote that McDonald's won the recession. But the burger leader certainly didn't cross...

IPhone Users: McDonald's Over Pizza Hutmore

You can tell a lot about people by tracking their mobile Web searches--like the fact that BlackBerry users like to hunt...

Four Ballparks That Hit Home Runs on Taste | Top 1% | Financial Articl...more

LOS ANGELES (TheStreet) -- For baseball fans, October is about playoffs. Whether their team made it all the way or...

World’s Five Most Expensive Chocolatesmore

With Halloween just around the corner, many American households are stocking up on sacks of miniature chocolate bars to...

Topic Feed: Most active content in Restaurant Industry

Top Sources: Restaurant Industry

  • online.wsj.com
  • bizjournals.com
  • chicagotribune.com
  • Forbes.com
  • BusinessWeek Online -- Brand New Day
  • Slashfood
  • SeekingAlpha.com
  • fastfood.freedomblogging.com
  • qsrweb.com
  • google.com

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BURGER KING WHOPPER BAR? - Restaurant Manager Burger King | Miami, FL
Posted: Oct 29
Chili's Restaurant Manager Brinker International | Cedar Hill, TX
Posted: Nov 6
Senior Director Product Marketing Restaurant | Spartanburg, SC
Posted: Oct 8
On The Border - Restaurant Manager Brinker International | Hot Springs, AR
Posted: Nov 6
Chili's - Restaurant Manager Brinker International | Dallas, TX
Posted: Nov 6

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