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<title>Wine Industry - Business Exchange</title>
<subtitle>Most Active Articles</subtitle>
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<link href="http://bx.businessweek.com/wine-industry"/>
<updated>2013-05-22T12:32:02.191-04:00</updated>
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<name>Business Exchange</name>
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<title>Southeast Arizona Wine Growers Music Festival Set for April 20th and 21st at Kief-Joshua Vineyards | Travel and Tourism News</title>
<link href="http://bx.businessweek.com/wine-industry/southeast-arizona-wine-growers-music-festival-set-for-april-20th-and-21st-at-kief-joshua-vineyards--travel-and-tourism-news/2661708238286817221-d22ddd7e12d4fa9320563ec99dbf91b9/"/>
<id>urn:com:businessweek:bx:article:2661708238286817221-d22ddd7e12d4fa9320563ec99dbf91b9</id>
<updated>2013-04-12T15:03:08.168-04:00</updated>
<summary>TUCSON, Ariz., April 12, 2013 (SEND2PRESS NEWSWIRE) -- Kief-Joshua Vineyards announces the Second Annual Southeast Arizona Wine Growers Festival, featuring 18 Arizona Wineries in one location, is slated for April 20 and 21, from 11 a.m. to 5 p.m. at Kief-Joshua Vineyards in beautiful Elgin, Arizona. - Travel and Tourism News - Send2Press Apr 12, 2013</summary>
<content type="html">TUCSON, Ariz., April 12, 2013 (SEND2PRESS NEWSWIRE) -- Kief-Joshua Vineyards announces the Second Annual Southeast Arizona Wine Growers Festival, featuring 18 Arizona Wineries in one location, is slated for April 20 and 21, from 11 a.m. to 5 p.m. at Kief-Joshua Vineyards in beautiful Elgin, Arizona. - Travel and Tourism News - Send2Press Apr 12, 2013</content>
<source>
<title>send2press.com</title>
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<bx:external-link>http://www.send2press.com/newswire/Southeast-Arizona-Wine-Growers-Music-Festival-Set-for-April-20th-and-21st-at-Kief-Joshua-Vineyards_2013-04-0412-001.shtml</bx:external-link>
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<entry>
<title>Arizona Winery Gives Back, Supports Local Students, Crowns Grape Stomping King and Queen - Regional Events News</title>
<link href="http://bx.businessweek.com/wine-industry/arizona-winery-gives-back-supports-local-students-crowns-grape-stomping-king-and-queen---regional-events-news/7147800462734376238-9f6ee3be07ed6fd682874509d6c5c0c5/"/>
<id>urn:com:businessweek:bx:article:7147800462734376238-9f6ee3be07ed6fd682874509d6c5c0c5</id>
<updated>2012-08-31T14:58:31.689-04:00</updated>
<summary>ELGIN, Ariz., Aug. 31, 2012 (SEND2PRESS NEWSWIRE) -- Since the foundation of the Arizona Wine Industry, the Harvesting of the Vine Fine Wine Festival has awarded scholarships and helped to fund local law enforcement programs such as DARE. According to The Village of Elgin, it has also allowed wineries to showcase the fruits of the Arizona vine and provided festival goers with arts, crafts, foods and music. The festival annually crowns the Arizona Grape Stomping Royalty., Harvesting of the Vine Fine Wine Festival, The Village of Elgin, Santa Cruz County Sheriff Estrada, Arizona&#39;s Oldest Wine Festival, Arizona Grape Stomping Royalty, The Village of Elgin, Send2Press News Wire - Business, Entertainment and Technology News and Targeted News Distribution since 1983, Neotrope News Network, Torrance, California, USA</summary>
<content type="html">ELGIN, Ariz., Aug. 31, 2012 (SEND2PRESS NEWSWIRE) -- Since the foundation of the Arizona Wine Industry, the Harvesting of the Vine Fine Wine Festival has awarded scholarships and helped to fund local law enforcement programs such as DARE. According to The Village of Elgin, it has also allowed wineries to showcase the fruits of the Arizona vine and provided festival goers with arts, crafts, foods and music. The festival annually crowns the Arizona Grape Stomping Royalty., Harvesting of the Vine Fine Wine Festival, The Village of Elgin, Santa Cruz County Sheriff Estrada, Arizona&#39;s Oldest Wine Festival, Arizona Grape Stomping Royalty, The Village of Elgin, Send2Press News Wire - Business, Entertainment and Technology News and Targeted News Distribution since 1983, Neotrope News Network, Torrance, California, USA</content>
<source>
<title>send2press.com</title>
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<bx:external-link>http://www.send2press.com/newswire/Arizona-Winery-Gives-Back-Supports-Local-Students-Crowns-Grape-Stomping-King-and-Queen_2012-08-0831-003.shtml</bx:external-link>
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<entry>
<title>Wilhelm Family Vineyards announces 2013 Spring Special Events | Food and Beverages News</title>
<link href="http://bx.businessweek.com/wine-industry/wilhelm-family-vineyards-announces-2013-spring-special-events--food-and-beverages-news/582515563513227562-62d800565b2ae43b7ee98a95f8b477ab/"/>
<id>urn:com:businessweek:bx:article:582515563513227562-62d800565b2ae43b7ee98a95f8b477ab</id>
<updated>2013-04-01T14:02:41.861-04:00</updated>
<summary>SONOITA, Ariz., April 1, 2013 (SEND2PRESS NEWSWIRE) -- Wilhelm Family Vineyards (WFV) will be attending multiple special events during the month of April 2013. Some events are fundraisers, and others are just fun: Temp Festival of the Arts; Chocolate and Wine Experience; Best of the Fest, Scottsdale Culinary Festival; Dan Felix Memorial&#39;s Big Break Night Golf Fundraiser; and Southeast Arizona Wine Growers Festival. - Food and Beverages News - Send2Press Apr 1, 2013</summary>
<content type="html">SONOITA, Ariz., April 1, 2013 (SEND2PRESS NEWSWIRE) -- Wilhelm Family Vineyards (WFV) will be attending multiple special events during the month of April 2013. Some events are fundraisers, and others are just fun: Temp Festival of the Arts; Chocolate and Wine Experience; Best of the Fest, Scottsdale Culinary Festival; Dan Felix Memorial&#39;s Big Break Night Golf Fundraiser; and Southeast Arizona Wine Growers Festival. - Food and Beverages News - Send2Press Apr 1, 2013</content>
<source>
<title>send2press.com</title>
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<bx:external-link>http://www.send2press.com/newswire/Wilhelm-Family-Vineyards-announces-2013-Spring-Special-Events_2013-04-0401-004.shtml</bx:external-link>
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<entry>
<title>Wine Sisterhood for Women Who Love Wine</title>
<link href="http://bx.businessweek.com/wine-industry/wine-sisterhood-for-women-who-love-wine/13543489616971275867-51fbcb643774d57765d0d5c44e4950f2/"/>
<id>urn:com:businessweek:bx:article:13543489616971275867-51fbcb643774d57765d0d5c44e4950f2</id>
<updated>2013-04-03T00:21:43.750-04:00</updated>
<summary>Women, who agree that drinking is a bad habit, must not read even a bit of this story. Others can read it at their own risk.</summary>
<content type="html">Women, who agree that drinking is a bad habit, must not read even a bit of this story. Others can read it at their own risk.</content>
<source>
<title>rmndigital.com</title>
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<entry>
<title>Wine Industry In India</title>
<link href="http://bx.businessweek.com/wine-industry/wine-industry-in-india/9516686445918999988-d6750dd2b90e3a20aa293db35262c380/"/>
<id>urn:com:businessweek:bx:article:9516686445918999988-d6750dd2b90e3a20aa293db35262c380</id>
<updated>2013-02-09T06:31:25.020-05:00</updated>
<summary>Wine is a rapidly growing category within the Indian alcohol industry. With urbanization and hedonism emerging in the Indian consumer, wine is one of the new categories that have grown immensely....</summary>
<content type="html">Wine is a rapidly growing category within the Indian alcohol industry. With urbanization and hedonism emerging in the Indian consumer, wine is one of the new categories that have grown immensely....</content>
<source>
<title>bharatbook.com</title>
</source>
<bx:external-link>http://www.bharatbook.com/alcoholic-drinks-market-research-reports/wine-industry-in-india-2011-15.html</bx:external-link>
<bx:adder>
<bx:fullname>Ross Taylor</bx:fullname>
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<entry>
<title>McCall Wines | The Nice Niche</title>
<link href="http://bx.businessweek.com/wine-industry/mccall-wines--the-nice-niche/7392347152347878438-b762720293b0c5a15e77c8bd28b112c8/"/>
<id>urn:com:businessweek:bx:article:7392347152347878438-b762720293b0c5a15e77c8bd28b112c8</id>
<updated>2013-04-10T10:40:16.372-04:00</updated>
<summary>McCall Wines Nice Niche Feature I&#39;m only concerned about two things here: land preservation and the quality of the wine. I want people to come here in 1000 years and see the same thing.—Russ McCall McCall Wines is a family run winery on Long Island&#39;s North Fork. We make low yield, quality driven, estate grown wines from our Pinot Noir and Merlot vineyards. You can find us in a handful of New York&#39;s finest restaurants or at our tasting room in Cutchogue. The McCall family has roots in the town of Cutchogue going back to 1902, when the Walker family bought a house at the edge of Down&#39;s woods. The property remained in the family. Through the years the Walkers became the Munkenbecks, who then became the McCalls. A commitment to the preservation of local wild and agricultural land and to our environment in a broader view is integral to our mission. We are very interested in preserving the local history, landscape, and environment of the North Fork. In 1996 Russell McCall joined forces with the Peconic Land Trust to save Down&#39;s Woods, Fort Corchaug, and the farmland adjacent to his family&#39;s property from the threat of development (over 200 acres in total), after which he replanted the corn and potato fields with twenty one acres of vineyards. When he succeeded in that goal, he sold the development rights to our land, guaranteeing that it will remain in a wild, natural state or be devoted to agriculture forever. The addition of our wind turbine in 2010 has provided our farm with clean wind energy; enough that we can also supply clean power to the Long Island Power Association. With the use of innovative techniques such as recapturing spray, we limit the use of pesticides and herbicides and ensure that they don’t leave the vineyard or affect either the neighboring preserve or our organic grassfed Charolais cattle. Charolais is a historic breed of cattle originally from France and central Europe. Hailed by continental chefs as the finest beef, Charolais has been served at great restaurants worldwide. At McCall Ranch in Cutchogue, we are raising a pure bred herd using organic and natural practices to make this beef available to the community. No antibiotics, steroids, or hormones will ever be given to this herd. They reproduce naturally and feed on the wild grasses growing on the 100 acre farm. Each year we sell to the North Fork Table and Inn and other local restaurants and retailers, depending on availability. As for our wine production, we mainly focus on two varietals: Merlot and Pinot Noir. Merlot is one of the widely planted grapes of our region, but pinot is not. When we planted the Pinot in the mid-90s the community thought Russ was crazy. He planted 11 acres on the southern end of the farm, where the soil was sandy, giving it a perfect quality for Pinot: great drainage. Now that the vines are maturing and producing great fruit, we&#39;ve gotten a very good response from the Pinot. Each year it&#39;s made at Millbrook Winery by winemaker John Graziano. Bob Cabral (winemaker of Williams Selyem - which has the same owners as Millbrook) consults. Merlot is planted in 10 acres on the north end of the farm, where the soil contains more clay. Perfect for the grape, as seen in many towns on the right bank of Bordeaux where this grape is at it&#39;s very best. Gilles Martin makes our merlot and merlot based wines locally. The wines are sold in our tasting room on route 25. The structure was a potato barn, reinforced with concrete buttresses. Then a horse stable, and finally it became the home of McCall Wines. Open April - November, Russ and his fiancee Nicola Plimpton run the tasting room. Authentic rustic charm is the overriding feel. Guests feel very much a part of the farm, as the vineyards come right up to the tasting room lawn. Tractors roll by as the owner pours the tasting flights. The experience is not one of commercialism or forced style, but one of a craftsman sharing his goods. Recently we were written up in Wine Spectator magazine, the scoring below: 2007 Ben&#39;s Blend - 91 points 2007 Merlot - 89 points 2007 Reserve Pinot Noir - 89 points 2010 Reserve Pinot Noir - 87 points 2008 Reserve Merlot - 86 points In the charmingly rustic tasting room, I got to sample some of the wines and I was so impressed that I bought a mixed case, which I enjoyed immensely.—Martha Stewart If his regular and reserve pinots made from the splendid 2007 vintage are indicators, he&#39;s sitting pretty.—Howard G. Goldberg - NYTimes Honesty is a mantra for McCall. It reverberates in the handcrafted ambiance of the farm, with its collection of old tools decorating the barn walls, it&#39;s new zero-carbon windmill, and grazing Charolais beef cattle. —Louisa Hargrave, North Fork wine pioneer and industry founder You can sum me up simply. I&#39;m not going to put our label on it unless it&#39;s above average.—Russ McCall mccallwines.com on Facebook @McCallwines on twitter Enhanced by Zemanta</summary>
<content type="html">McCall Wines Nice Niche Feature I&#39;m only concerned about two things here: land preservation and the quality of the wine. I want people to come here in 1000 years and see the same thing.—Russ McCall McCall Wines is a family run winery on Long Island&#39;s North Fork. We make low yield, quality driven, estate grown wines from our Pinot Noir and Merlot vineyards. You can find us in a handful of New York&#39;s finest restaurants or at our tasting room in Cutchogue. The McCall family has roots in the town of Cutchogue going back to 1902, when the Walker family bought a house at the edge of Down&#39;s woods. The property remained in the family. Through the years the Walkers became the Munkenbecks, who then became the McCalls. A commitment to the preservation of local wild and agricultural land and to our environment in a broader view is integral to our mission. We are very interested in preserving the local history, landscape, and environment of the North Fork. In 1996 Russell McCall joined forces with the Peconic Land Trust to save Down&#39;s Woods, Fort Corchaug, and the farmland adjacent to his family&#39;s property from the threat of development (over 200 acres in total), after which he replanted the corn and potato fields with twenty one acres of vineyards. When he succeeded in that goal, he sold the development rights to our land, guaranteeing that it will remain in a wild, natural state or be devoted to agriculture forever. The addition of our wind turbine in 2010 has provided our farm with clean wind energy; enough that we can also supply clean power to the Long Island Power Association. With the use of innovative techniques such as recapturing spray, we limit the use of pesticides and herbicides and ensure that they don’t leave the vineyard or affect either the neighboring preserve or our organic grassfed Charolais cattle. Charolais is a historic breed of cattle originally from France and central Europe. Hailed by continental chefs as the finest beef, Charolais has been served at great restaurants worldwide. At McCall Ranch in Cutchogue, we are raising a pure bred herd using organic and natural practices to make this beef available to the community. No antibiotics, steroids, or hormones will ever be given to this herd. They reproduce naturally and feed on the wild grasses growing on the 100 acre farm. Each year we sell to the North Fork Table and Inn and other local restaurants and retailers, depending on availability. As for our wine production, we mainly focus on two varietals: Merlot and Pinot Noir. Merlot is one of the widely planted grapes of our region, but pinot is not. When we planted the Pinot in the mid-90s the community thought Russ was crazy. He planted 11 acres on the southern end of the farm, where the soil was sandy, giving it a perfect quality for Pinot: great drainage. Now that the vines are maturing and producing great fruit, we&#39;ve gotten a very good response from the Pinot. Each year it&#39;s made at Millbrook Winery by winemaker John Graziano. Bob Cabral (winemaker of Williams Selyem - which has the same owners as Millbrook) consults. Merlot is planted in 10 acres on the north end of the farm, where the soil contains more clay. Perfect for the grape, as seen in many towns on the right bank of Bordeaux where this grape is at it&#39;s very best. Gilles Martin makes our merlot and merlot based wines locally. The wines are sold in our tasting room on route 25. The structure was a potato barn, reinforced with concrete buttresses. Then a horse stable, and finally it became the home of McCall Wines. Open April - November, Russ and his fiancee Nicola Plimpton run the tasting room. Authentic rustic charm is the overriding feel. Guests feel very much a part of the farm, as the vineyards come right up to the tasting room lawn. Tractors roll by as the owner pours the tasting flights. The experience is not one of commercialism or forced style, but one of a craftsman sharing his goods. Recently we were written up in Wine Spectator magazine, the scoring below: 2007 Ben&#39;s Blend - 91 points 2007 Merlot - 89 points 2007 Reserve Pinot Noir - 89 points 2010 Reserve Pinot Noir - 87 points 2008 Reserve Merlot - 86 points In the charmingly rustic tasting room, I got to sample some of the wines and I was so impressed that I bought a mixed case, which I enjoyed immensely.—Martha Stewart If his regular and reserve pinots made from the splendid 2007 vintage are indicators, he&#39;s sitting pretty.—Howard G. Goldberg - NYTimes Honesty is a mantra for McCall. It reverberates in the handcrafted ambiance of the farm, with its collection of old tools decorating the barn walls, it&#39;s new zero-carbon windmill, and grazing Charolais beef cattle. —Louisa Hargrave, North Fork wine pioneer and industry founder You can sum me up simply. I&#39;m not going to put our label on it unless it&#39;s above average.—Russ McCall mccallwines.com on Facebook @McCallwines on twitter Enhanced by Zemanta</content>
<source>
<title>theniceniche.com</title>
</source>
<bx:external-link>http://theniceniche.com/mccall-wines/</bx:external-link>
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<bx:fullname>Ryan Salinetti</bx:fullname>
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<entry>
<title>Oklahoma Wine Grape Harvest and Celebration Nears - Regional Events News</title>
<link href="http://bx.businessweek.com/wine-industry/oklahoma-wine-grape-harvest-and-celebration-nears---regional-events-news/4512289024899431376-d86ba8431c72a21c282ed179bf05a701/"/>
<id>urn:com:businessweek:bx:article:4512289024899431376-d86ba8431c72a21c282ed179bf05a701</id>
<updated>2012-08-22T17:03:11.452-04:00</updated>
<summary>DRUMRIGHT, Okla., Aug. 22, 2012 (SEND2PRESS NEWSWIRE) -- Tidal School Vineyards has set its seventh annual &#39;A Walk in the Clouds&#39; harvest and festival for Saturday, September 8. This annual celebration of grape growing, winemaking, music, food, and fun includes picking grapes, stomping grapes, live music, and a wine brunch. But most important, the grapes begin their journey to become the Tidal School Winery&#39;s estate grown wines., A Walk in the Clouds, harvest and festival, winery, harvest, wine grapes, celebration, music, food, Scott Schroeder in his Cabernet Franc vineyard, Tidal School Vineyards, Inc., Send2Press News Wire - Business, Entertainment and Technology News and Targeted News Distribution since 1983, Neotrope News Network, Torrance, California, USA</summary>
<content type="html">DRUMRIGHT, Okla., Aug. 22, 2012 (SEND2PRESS NEWSWIRE) -- Tidal School Vineyards has set its seventh annual &#39;A Walk in the Clouds&#39; harvest and festival for Saturday, September 8. This annual celebration of grape growing, winemaking, music, food, and fun includes picking grapes, stomping grapes, live music, and a wine brunch. But most important, the grapes begin their journey to become the Tidal School Winery&#39;s estate grown wines., A Walk in the Clouds, harvest and festival, winery, harvest, wine grapes, celebration, music, food, Scott Schroeder in his Cabernet Franc vineyard, Tidal School Vineyards, Inc., Send2Press News Wire - Business, Entertainment and Technology News and Targeted News Distribution since 1983, Neotrope News Network, Torrance, California, USA</content>
<source>
<title>send2press.com</title>
</source>
<bx:external-link>http://www.send2press.com/newswire/Oklahoma-Wine-Grape-Harvest-and-Celebration-Nears_2012-08-0822-004.shtml</bx:external-link>
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<entry>
<title>Indian Wine Industry Currently Pegged At USD 352 Million In FY11 Is Stated To Grow At a CAGR Of 35% To Reach USD 1169 Million By 2015</title>
<link href="http://bx.businessweek.com/wine-industry/indian-wine-industry-currently-pegged-at-usd-352-million-in-fy11-is-stated-to-grow-at-a-cagr-of-35-to-reach-usd-1169-million-by-2015/2743696486779921542-bbea8451dfe41d38e61cd36f652600a9/"/>
<id>urn:com:businessweek:bx:article:2743696486779921542-bbea8451dfe41d38e61cd36f652600a9</id>
<updated>2013-02-22T23:36:17.187-05:00</updated>
<summary>Wine is a rapidly growing category within the Indian alcohol industry. With urbanization and hedonism emerging in the Indian consumer, wine is one of the new categories that have grown immensely...</summary>
<content type="html">Wine is a rapidly growing category within the Indian alcohol industry. With urbanization and hedonism emerging in the Indian consumer, wine is one of the new categories that have grown immensely...</content>
<source>
<title>drinksresearchreport.blogspot.in</title>
</source>
<bx:external-link>http://drinksresearchreport.blogspot.in/2013/02/w-ine-is-rapidly-growing-category.html</bx:external-link>
<bx:adder>
<bx:fullname>Ross Taylor</bx:fullname>
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<entry>
<title>The Role of Beer, Wine, and Spirits in the Celebrations Industry</title>
<link href="http://bx.businessweek.com/wine-industry/the-role-of-beer-wine-and-spirits-in-the-celebrations-industry/18252320226786813830-a46acabd89d9c0ad3232dde089aecf18/"/>
<id>urn:com:businessweek:bx:article:18252320226786813830-a46acabd89d9c0ad3232dde089aecf18</id>
<updated>2013-04-25T10:22:54.475-04:00</updated>
<summary>Beer, wine, and cocktails go hand in hand with celebrations. With the alcoholic beverage industry estimated at $197 billion and the celebrations industry at $38 billion, there is a mutually beneficial opportunity for brands within these two worlds.</summary>
<content type="html">Beer, wine, and cocktails go hand in hand with celebrations. With the alcoholic beverage industry estimated at $197 billion and the celebrations industry at $38 billion, there is a mutually beneficial opportunity for brands within these two worlds.</content>
<source>
<title>punchbowl.us</title>
</source>
<bx:external-link>http://punchbowl.us/12N0GMU</bx:external-link>
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<bx:fullname>Katie Petrillo</bx:fullname>
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<entry>
<title>Climate Change Will Put the Squeeze on World’s Wineries | CleanTechies Blog</title>
<link href="http://bx.businessweek.com/wine-industry/climate-change-will-put-the-squeeze-on-worlds-wineries--cleantechies-blog/6104973442151017300-fb4b1eab6f08e5aaaf73a01e977d2c4e/"/>
<id>urn:com:businessweek:bx:article:6104973442151017300-fb4b1eab6f08e5aaaf73a01e977d2c4e</id>
<updated>2013-04-11T12:20:54.090-04:00</updated>
<summary>First global study of the impacts of climate change on wine and conservation reveals loss of majority of current area suitable for grape growing by 2050 and</summary>
<content type="html">First global study of the impacts of climate change on wine and conservation reveals loss of majority of current area suitable for grape growing by 2050 and</content>
<source>
<title>blog.cleantechies.com</title>
</source>
<bx:external-link>http://blog.cleantechies.com/2013/04/11/climate-change-will-put-squeeze-on-wineries/</bx:external-link>
<bx:adder>
<bx:fullname>Ceylan Thomson</bx:fullname>
<bx:id>coney672</bx:id>
<bx:link href="http://bx.businessweek.com/profile/ceylan-thomson/coney672/"/>
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<bx:action>
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</entry>
<entry>
<title>Southeast Arizona Wine Growers Festival to Showcase AZ Winemakers : Send2Press Newswire</title>
<link href="http://bx.businessweek.com/wine-industry/southeast-arizona-wine-growers-festival-to-showcase-az-winemakers--send2press-newswire/17928377340918595793-f06a5fbcf8e335b22bf45ea176f30601/"/>
<id>urn:com:businessweek:bx:article:17928377340918595793-f06a5fbcf8e335b22bf45ea176f30601</id>
<updated>2012-04-04T18:19:26.960-04:00</updated>
<summary>SONOITA, Ariz., April 4, 2012 (SEND2PRESS NEWSWIRE) -- The first-ever Southeast Arizona Wine Growers Festival, featuring 17 Arizona Wineries in one location, is slated for April 14 and 15, from 11 a.m. to 5 p.m. at Kief-Joshua Vineyards in beautiful Elgin, Arizona. The day will be filled with new wine releases, fabulous winemakers, great food and live music!, Southeast Arizona Wine Growers Festival, The Sonoita Wine Trail is Arizona&#39;s original and oldest wine-growing region, Kief-Joshua Vineyards, winemaker Kief Manning news from Send2Press Newswire, business entertainment and technology news room, a service of NEOTROPE, Torrance, California, USA</summary>
<content type="html">SONOITA, Ariz., April 4, 2012 (SEND2PRESS NEWSWIRE) -- The first-ever Southeast Arizona Wine Growers Festival, featuring 17 Arizona Wineries in one location, is slated for April 14 and 15, from 11 a.m. to 5 p.m. at Kief-Joshua Vineyards in beautiful Elgin, Arizona. The day will be filled with new wine releases, fabulous winemakers, great food and live music!, Southeast Arizona Wine Growers Festival, The Sonoita Wine Trail is Arizona&#39;s original and oldest wine-growing region, Kief-Joshua Vineyards, winemaker Kief Manning news from Send2Press Newswire, business entertainment and technology news room, a service of NEOTROPE, Torrance, California, USA</content>
<source>
<title>send2pressnewswire.com</title>
</source>
<bx:external-link>http://send2pressnewswire.com/2012/04/04/s2p6027_164920.php</bx:external-link>
<bx:adder>
<bx:fullname>Christopher Simmons</bx:fullname>
<bx:id>csimmons281</bx:id>
<bx:link href="http://bx.businessweek.com/profile/christopher-simmons/csimmons281/"/>
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<entry>
<title>Wine Market in China</title>
<link href="http://bx.businessweek.com/wine-industry/wine-market-in-china/13277699390825201883-e211de8837523f1f2863c9c7b48e0c21/"/>
<id>urn:com:businessweek:bx:article:13277699390825201883-e211de8837523f1f2863c9c7b48e0c21</id>
<updated>2013-02-02T04:53:55.440-05:00</updated>
<summary>The market for wines in China has been traditional however; the Chinese consumer groups are now becoming more acceptable towards international and premium brands that are available in the market.</summary>
<content type="html">The market for wines in China has been traditional however; the Chinese consumer groups are now becoming more acceptable towards international and premium brands that are available in the market.</content>
<source>
<title>bharatbook.com</title>
</source>
<bx:external-link>http://www.bharatbook.com/beverages-market-research-reports/wine-market-in-china-2011.html</bx:external-link>
<bx:adder>
<bx:fullname>Ross Taylor</bx:fullname>
<bx:id>bbook094</bx:id>
<bx:link href="http://bx.businessweek.com/profile/ross-taylor/bbook094/"/>
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<entry>
<title>Top 5 Wineries to Visit During Harvest</title>
<link href="http://bx.businessweek.com/wine-industry/top-5-wineries-to-visit-during-harvest/17105754567737470773-5327716a86905469dec9f2a2251679ff/"/>
<id>urn:com:businessweek:bx:article:17105754567737470773-5327716a86905469dec9f2a2251679ff</id>
<updated>2012-08-30T18:26:56.587-04:00</updated>
<summary>Fall Harvest is a magical time to visit wine country. The leaves are turning, the weather is stunning, and there is a buzz of activity across the Valley.</summary>
<content type="html">Fall Harvest is a magical time to visit wine country. The leaves are turning, the weather is stunning, and there is a buzz of activity across the Valley.</content>
<source>
<title>keyevents.com</title>
</source>
<bx:external-link>http://keyevents.com/explore/2011/09/it-lists-2/top-5-wineries-to-visit-during-harvest</bx:external-link>
<bx:adder>
<bx:fullname>Molly Walsh</bx:fullname>
<bx:id>mwalsh906</bx:id>
<bx:link href="http://bx.businessweek.com/profile/molly-walsh/mwalsh906/"/>
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<entry>
<title>Wine to Shine; No Cheer for Beer</title>
<link href="http://bx.businessweek.com/wine-industry/wine-to-shine-no-cheer-for-beer/8346674349170221530-b7280b5772e021c1f204a6161fd2de67/"/>
<id>urn:com:businessweek:bx:article:8346674349170221530-b7280b5772e021c1f204a6161fd2de67</id>
<updated>2012-09-27T14:26:08.140-04:00</updated>
<summary>Time to celebrate. Beer, vodka or whiskey? But drink responsibly.</summary>
<content type="html">Time to celebrate. Beer, vodka or whiskey? But drink responsibly.</content>
<source>
<title>ramanmedianetwork.com</title>
</source>
<bx:external-link>http://www.ramanmedianetwork.com/wine-to-shine-no-cheer-for-beer/</bx:external-link>
<bx:adder>
<bx:fullname>Rakesh Raman</bx:fullname>
<bx:id>rraman103</bx:id>
<bx:link href="http://bx.businessweek.com/profile/rakesh-raman/rraman103/"/>
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<bx:action>
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<bx:view>7</bx:view>
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<entry>
<title>Culture of Wine</title>
<link href="http://bx.businessweek.com/wine-industry/culture-of-wine/3138812513459997221-379ee1613995112a1415f5ce4ed02d42/"/>
<id>urn:com:businessweek:bx:article:3138812513459997221-379ee1613995112a1415f5ce4ed02d42</id>
<updated>2012-11-17T06:00:28.375-05:00</updated>
<summary>Wine is more than a drink – it is a cultural phenomenon, a social occasion and a huge source of income that shapes European identity and its traditions</summary>
<content type="html">Wine is more than a drink – it is a cultural phenomenon, a social occasion and a huge source of income that shapes European identity and its traditions</content>
<source>
<title>thebeginner.eu</title>
</source>
<bx:external-link>http://www.thebeginner.eu/lifestyle/985-culture-of-wine</bx:external-link>
<bx:adder>
<bx:fullname>Ani Atanasova</bx:fullname>
<bx:id>aatanasova087</bx:id>
<bx:link href="http://bx.businessweek.com/profile/ani-atanasova/aatanasova087/"/>
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<bx:total>10</bx:total>
<bx:view>9</bx:view>
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</entry>
<entry>
<title>The Enlightened Happy Hour: An Interactive Drink Guide</title>
<link href="http://bx.businessweek.com/wine-industry/the-enlightened-happy-hour-an-interactive-drink-guide/11190619150132914836-41b3404a88cd14c2088976a6488f958e/"/>
<id>urn:com:businessweek:bx:article:11190619150132914836-41b3404a88cd14c2088976a6488f958e</id>
<updated>2012-09-17T19:16:26.247-04:00</updated>
<summary>As more restaurants make their nutrition information available, patrons are becoming all too aware of the shocking calorie counts behind some of their</summary>
<content type="html">As more restaurants make their nutrition information available, patrons are becoming all too aware of the shocking calorie counts behind some of their</content>
<source>
<title>visualnews.com</title>
</source>
<bx:external-link>http://www.visualnews.com/2012/09/13/the-enlightened-happy-hour-an-interactive-guide/</bx:external-link>
<bx:adder>
<bx:fullname>Neil Spencer</bx:fullname>
<bx:id>nspencer445</bx:id>
<bx:link href="http://bx.businessweek.com/profile/neil-spencer/nspencer445/"/>
</bx:adder>
<bx:action>
<bx:total>2</bx:total>
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<entry>
<title>DaVinci Invites You to Tell Your Story</title>
<link href="http://bx.businessweek.com/wine-industry/davinci-invites-you-to-tell-your-story/13326789482532357631-bfd5dcfec4d25167f9803f3d8dc04c4b/"/>
<id>urn:com:businessweek:bx:article:13326789482532357631-bfd5dcfec4d25167f9803f3d8dc04c4b</id>
<updated>2012-03-21T12:52:21.080-04:00</updated>
<summary>A week in Tuscany awaits four creative individuals as DaVinci Wine debuts its second-annual Storyteller Experience on the brand’s Facebook page. You can participate.</summary>
<content type="html">A week in Tuscany awaits four creative individuals as DaVinci Wine debuts its second-annual Storyteller Experience on the brand’s Facebook page. You can participate.</content>
<source>
<title>ramanmedianetwork.com</title>
</source>
<bx:external-link>http://www.ramanmedianetwork.com/davinci-invites-you-to-tell-your-story/</bx:external-link>
<bx:adder>
<bx:fullname>Rakesh Raman</bx:fullname>
<bx:id>rraman103</bx:id>
<bx:link href="http://bx.businessweek.com/profile/rakesh-raman/rraman103/"/>
</bx:adder>
<bx:action>
<bx:total>4</bx:total>
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</entry>
<entry>
<title>Staggering New Research Shows 35% Of Older Millennials Drink Wine At Least Once A Month</title>
<link href="http://bx.businessweek.com/wine-industry/staggering-new-research-shows-35-of-older-millennials-drink-wine-at-least-once-a-month/14922295864677628797-a1d0205a0dcd572a5c6f01a64b0c8082/"/>
<id>urn:com:businessweek:bx:article:14922295864677628797-a1d0205a0dcd572a5c6f01a64b0c8082</id>
<updated>2012-05-03T17:10:13.607-04:00</updated>
<summary>Napa based Invictus Marketing releases the 2012 Wine Consumption report uncovering true intent behind Millennial wine drinkers and their associated detailed consumer profiles. The research data can then be leveraged by wineries by adopting new-school interactive marketing which may save some wineries millions of dollars and potentially foster job growth within the industry.</summary>
<content type="html">Napa based Invictus Marketing releases the 2012 Wine Consumption report uncovering true intent behind Millennial wine drinkers and their associated detailed consumer profiles. The research data can then be leveraged by wineries by adopting new-school interactive marketing which may save some wineries millions of dollars and potentially foster job growth within the industry.</content>
<source>
<title>seattlepi.com</title>
</source>
<bx:external-link>http://www.seattlepi.com/business/press-releases/article/Staggering-New-Research-Shows-35-Of-Older-3520931.php?cmpid=twitter</bx:external-link>
<bx:adder>
<bx:fullname>Matthew Rosen</bx:fullname>
<bx:id>mrosen362</bx:id>
<bx:link href="http://bx.businessweek.com/profile/matthew-rosen/mrosen362/"/>
</bx:adder>
<bx:action>
<bx:total>18</bx:total>
<bx:view>17</bx:view>
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</entry>
<entry>
<title>Wine Trends to Watch For @ Key Events Explore</title>
<link href="http://bx.businessweek.com/wine-industry/wine-trends-to-watch-for----key-events-explore/16414674808304486708-efe2e1c985aa112967ed938ffbe158ae/"/>
<id>urn:com:businessweek:bx:article:16414674808304486708-efe2e1c985aa112967ed938ffbe158ae</id>
<updated>2012-08-30T18:26:00.519-04:00</updated>
<summary>Living in San Francisco makes you an instant food and wine aficionado and it goes without saying that it takes a lot of practice and research to keep up with the ever changing culinary landscape.</summary>
<content type="html">Living in San Francisco makes you an instant food and wine aficionado and it goes without saying that it takes a lot of practice and research to keep up with the ever changing culinary landscape.</content>
<source>
<title>keyevents.com</title>
</source>
<bx:external-link>http://keyevents.com/explore/2012/07/expert-articles/wine-trends-to-watch-for</bx:external-link>
<bx:adder>
<bx:fullname>Molly Walsh</bx:fullname>
<bx:id>mwalsh906</bx:id>
<bx:link href="http://bx.businessweek.com/profile/molly-walsh/mwalsh906/"/>
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<entry>
<title>Consumers Share their Story of DaVinci Wine</title>
<link href="http://bx.businessweek.com/wine-industry/consumers-share-their-story-of-davinci-wine/17511098447438846649-ad2605d0f0c5e4030aa4927aa05d3f6d/"/>
<id>urn:com:businessweek:bx:article:17511098447438846649-ad2605d0f0c5e4030aa4927aa05d3f6d</id>
<updated>2011-10-28T03:04:35.736-04:00</updated>
<summary>Hand-selected from over 200 applicants, the four 2011 DaVinci Storytellers were flown to Vinci, Italy on a trip to gather, bring to life and share stories of the Tuscan town’s dynamic culture. Watch this engaging video:</summary>
<content type="html">Hand-selected from over 200 applicants, the four 2011 DaVinci Storytellers were flown to Vinci, Italy on a trip to gather, bring to life and share stories of the Tuscan town’s dynamic culture. Watch this engaging video:</content>
<source>
<title>ramanmedianetwork.com</title>
</source>
<bx:external-link>http://www.ramanmedianetwork.com/consumers-share-their-story-of-davinci-wine/</bx:external-link>
<bx:adder>
<bx:fullname>Rakesh Raman</bx:fullname>
<bx:id>rraman103</bx:id>
<bx:link href="http://bx.businessweek.com/profile/rakesh-raman/rraman103/"/>
</bx:adder>
<bx:action>
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<bx:view>7</bx:view>
<bx:save>0</bx:save>
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</entry>
<entry>
<title>WineSource Collection-Exchange</title>
<link href="http://bx.businessweek.com/wine-industry/winesource-collection-exchange/10337141980160471132-86b14ff18f223d0cafa4e9a8b19d97ad/"/>
<id>urn:com:businessweek:bx:article:10337141980160471132-86b14ff18f223d0cafa4e9a8b19d97ad</id>
<updated>2012-04-22T13:19:05.434-04:00</updated>
<summary></summary>
<content type="html"></content>
<source>
<title>Www.wine-source.com</title>
</source>
<bx:external-link>http://Www.wine-source.com/winesource-collection-blog.html</bx:external-link>
<bx:adder>
<bx:fullname>Celine Bannino</bx:fullname>
<bx:id>cbannino182</bx:id>
<bx:link href="http://bx.businessweek.com/profile/celine-bannino/cbannino182/"/>
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</entry>
<entry>
<title>New Mobile App for Wine Shoppers Combines Image Recognition with Social Recommendations</title>
<link href="http://bx.businessweek.com/wine-industry/new-mobile-app-for-wine-shoppers-combines-image-recognition-with-social-recommendations/923801478437230278-e3a32b95a564ee4e1c64e33a6664381d/"/>
<id>urn:com:businessweek:bx:article:923801478437230278-e3a32b95a564ee4e1c64e33a6664381d</id>
<updated>2011-11-16T18:16:00.541-05:00</updated>
<summary>Hello Vino has released a new smartphone app to help shoppers with the overwhelming wine selection at retail, November 17, 2011</summary>
<content type="html">Hello Vino has released a new smartphone app to help shoppers with the overwhelming wine selection at retail, November 17, 2011</content>
<source>
<title>screenmediadaily.com</title>
</source>
<bx:external-link>http://www.screenmediadaily.com/news-hello-vino-mobile-app-wine-shoppers-social-image-recognition-iq-engines-location-based-service-0014001642.shtml</bx:external-link>
<bx:adder>
<bx:fullname>Lionel Tepper</bx:fullname>
<bx:id>ltepper437</bx:id>
<bx:link href="http://bx.businessweek.com/profile/lionel-tepper/ltepper437/"/>
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<entry>
<title>Top 5 Vodkas @ Key Events Explore</title>
<link href="http://bx.businessweek.com/wine-industry/top-5-vodkas----key-events-explore/6174902655433293293-0ca5567472913e986f0fa393a85b2e44/"/>
<id>urn:com:businessweek:bx:article:6174902655433293293-0ca5567472913e986f0fa393a85b2e44</id>
<updated>2012-08-30T18:26:38.811-04:00</updated>
<summary>We donned faux fur hats and coats and went in to sample the goods, led by the Vodka Sommelier or the “VodBod”. Here’s our It List for the Top 5 vodkas from that tasting:</summary>
<content type="html">We donned faux fur hats and coats and went in to sample the goods, led by the Vodka Sommelier or the “VodBod”. Here’s our It List for the Top 5 vodkas from that tasting:</content>
<source>
<title>keyevents.com</title>
</source>
<bx:external-link>http://keyevents.com/explore/2011/09/it-lists-2/top-5-vodkas</bx:external-link>
<bx:adder>
<bx:fullname>Molly Walsh</bx:fullname>
<bx:id>mwalsh906</bx:id>
<bx:link href="http://bx.businessweek.com/profile/molly-walsh/mwalsh906/"/>
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<entry>
<title>Travel in Style to Experience San Francisco &amp; the Wine Country.</title>
<link href="http://bx.businessweek.com/wine-industry/travel-in-style-to-experience-san-francisco--the-wine-country/8859084131729218284-85bd8795fdf6967affe3db533dcff209/"/>
<id>urn:com:businessweek:bx:article:8859084131729218284-85bd8795fdf6967affe3db533dcff209</id>
<updated>2012-08-30T18:25:21.549-04:00</updated>
<summary>A group of well traveled car dealership owners are heading to San Francisco — how do you impress upscale repeat visitors who are also transportation professionals?</summary>
<content type="html">A group of well traveled car dealership owners are heading to San Francisco — how do you impress upscale repeat visitors who are also transportation professionals?</content>
<source>
<title>keyevents.com</title>
</source>
<bx:external-link>http://keyevents.com/thescoop/travel-style-experience-san-francisco-wine-country/</bx:external-link>
<bx:adder>
<bx:fullname>Molly Walsh</bx:fullname>
<bx:id>mwalsh906</bx:id>
<bx:link href="http://bx.businessweek.com/profile/molly-walsh/mwalsh906/"/>
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<entry>
<title>Back-to-Back Hospice du Rhone Syrah Shoot-Out Wins for Westerhold Family Vineyards and Winemaker Russell Bevan</title>
<link href="http://bx.businessweek.com/wine-industry/back-to-back-hospice-du-rhone-syrah-shoot-out-wins-for-westerhold-family-vineyards-and-winemaker-russell-bevan/14463161520008673255-6df68b787928c76977d8d907a82e5938/"/>
<id>urn:com:businessweek:bx:article:14463161520008673255-6df68b787928c76977d8d907a82e5938</id>
<updated>2011-05-12T12:02:27.730-04:00</updated>
<summary>SANTA ROSA, Calif. (SEND2PRESS NEWSWIRE) -- Bennett Valley AVA -- For the second year in a row Westerhold Family Vineyards and Winemaker Russell Bevan have earned the right to take home the highly coveted barrel trophy and &#39;Coat du Rhone&#39; blazer in the 2011 Syrah Shoot-Out at the Hospice du Rhone celebration held in Paso Robles, California.</summary>
<content type="html">SANTA ROSA, Calif. (SEND2PRESS NEWSWIRE) -- Bennett Valley AVA -- For the second year in a row Westerhold Family Vineyards and Winemaker Russell Bevan have earned the right to take home the highly coveted barrel trophy and &#39;Coat du Rhone&#39; blazer in the 2011 Syrah Shoot-Out at the Hospice du Rhone celebration held in Paso Robles, California.</content>
<source>
<title>send2pressnewswire.com</title>
</source>
<bx:external-link>http://send2pressnewswire.com/2011/05/12/s2p4536_065801.php</bx:external-link>
<bx:adder>
<bx:fullname>Christopher Simmons</bx:fullname>
<bx:id>csimmons281</bx:id>
<bx:link href="http://bx.businessweek.com/profile/christopher-simmons/csimmons281/"/>
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</entry>
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