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<title>Yum Brands - Business Exchange</title>
<subtitle>Most Active Articles</subtitle>
<link href="http://bx.businessweek.com/yum-brands/most-active/feed" rel="self"/>
<link href="http://bx.businessweek.com/yum-brands"/>
<updated>2013-06-19T09:22:34.923-04:00</updated>
<author>
<name>Business Exchange</name>
<email>Business_Exchange@businessweek.com</email>
</author>
<id>urn:com:businessweek:bx:topic:most-active:yum-brands</id>
<bx:suggester>
<bx:fullname>Maki Yamasaki</bx:fullname>
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<entry>
<title>Food Innovation Sighting – Doritos Tacos</title>
<link href="http://bx.businessweek.com/yum-brands/food-innovation-sighting--doritos-tacos/8594662222575411482-6414ccd93d105090e487d366f955ae7b/"/>
<id>urn:com:businessweek:bx:article:8594662222575411482-6414ccd93d105090e487d366f955ae7b</id>
<updated>2012-03-27T18:25:30.401-04:00</updated>
<summary>I don’t typically frequent fast food restaurant chains, but today I did, and I had a food innovation sighting for my trouble. I stopped by the local Kentucky Fried Chicken (KFC) and Taco Bell combination store and as I was picking up my crispy strips order I heard a guy order two Doritos Tacos.</summary>
<content type="html">I don’t typically frequent fast food restaurant chains, but today I did, and I had a food innovation sighting for my trouble. I stopped by the local Kentucky Fried Chicken (KFC) and Taco Bell combination store and as I was picking up my crispy strips order I heard a guy order two Doritos Tacos.</content>
<source>
<title>bradenkelley.com</title>
</source>
<bx:external-link>http://bradenkelley.com/2012/03/food-innovation-sighting-doritos-tacos/</bx:external-link>
<bx:adder>
<bx:fullname>Braden Kelley</bx:fullname>
<bx:id>bkelley034</bx:id>
<bx:link href="http://bx.businessweek.com/profile/braden-kelley/bkelley034/"/>
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<entry>
<title>Yum Brands? Recipe for Global Collaboration</title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-recipe-for-global-collaboration/4583667348212213956-13b0105d3838f6dde7d197dd87df635b/"/>
<id>urn:com:businessweek:bx:article:4583667348212213956-13b0105d3838f6dde7d197dd87df635b</id>
<updated>2011-05-26T00:14:00.000-04:00</updated>
<summary>CIO When Yum Brands set out three years ago to develop a global know-how-sharing framework to step up its ability to exchange information about best practices, the $11.3 billion restaurant company knew</summary>
<content type="html">CIO When Yum Brands set out three years ago to develop a global know-how-sharing framework to step up its ability to exchange information about best practices, the $11.3 billion restaurant company knew</content>
<source>
<title>CIO Magazine</title>
</source>
<bx:external-link>http://c.moreover.com/click/here.pl?r4674201408&amp;f=9791</bx:external-link>
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<entry>
<title>McDonald’s China to Open McFlurry of Stores, One Daily</title>
<link href="http://bx.businessweek.com/yum-brands/mcdonalds-china-to-open-mcflurry-of-stores-one-daily/5899103086620840729-b95f27be55db390dc7d363d1debdfd27/"/>
<id>urn:com:businessweek:bx:article:5899103086620840729-b95f27be55db390dc7d363d1debdfd27</id>
<updated>2011-07-29T19:25:39.002-04:00</updated>
<summary>McDonald&#39;s plans on opening a new restaurant every day in China as it challenges dominant Yum! Brands&#39; chicken, pizza and money-making machine. “We should be opening a restaurant every day in the next three to four years” in China, Peter Rodwell, company president for Asia excluding Japan, Australia and New Zealand, [...]</summary>
<content type="html">McDonald&#39;s plans on opening a new restaurant every day in China as it challenges dominant Yum! Brands&#39; chicken, pizza and money-making machine. “We should be opening a restaurant every day in the next three to four years” in China, Peter Rodwell, company president for Asia excluding Japan, Australia and New Zealand, [...]</content>
<source>
<title>blogs.forbes.com</title>
</source>
<bx:external-link>http://blogs.forbes.com/raykwong/2011/07/29/mcdonalds-china-to-open-mcflurry-of-stores-one-daily/</bx:external-link>
<bx:adder>
<bx:fullname>Ray Kwong</bx:fullname>
<bx:id>rkwong113</bx:id>
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<entry>
<title>McDonald&#39;s No Match for KFC in China as Colonel Rules - Bloomberg</title>
<link href="http://bx.businessweek.com/yum-brands/mcdonalds-no-match-for-kfc-in-china-as-colonel-rules---bloomberg/4159184157398892887-4cd8e003c39d24db6af75357a2c5527b/"/>
<id>urn:com:businessweek:bx:article:4159184157398892887-4cd8e003c39d24db6af75357a2c5527b</id>
<updated>2011-01-27T10:39:56.529-05:00</updated>
<summary>On the edge of Tiananmen Square, just across the street from Mao Zedong ’s tomb, He Yingying munches on a piece of chicken and gazes at the benign-looking figure beaming down at her.</summary>
<content type="html">On the edge of Tiananmen Square, just across the street from Mao Zedong ’s tomb, He Yingying munches on a piece of chicken and gazes at the benign-looking figure beaming down at her.</content>
<source>
<title>bloomberg.com</title>
</source>
<bx:external-link>http://www.bloomberg.com/news/2011-01-26/mcdonald-s-no-match-for-kfc-in-china-where-colonel-sanders-rules-fast-food.html</bx:external-link>
<bx:adder>
<bx:fullname>Maki Yamasaki</bx:fullname>
<bx:id>myamasaki237</bx:id>
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</entry>
<entry>
<title>Growing Demand for a Third Place</title>
<link href="http://bx.businessweek.com/yum-brands/growing-demand-for-a-third-place/12007045580609766980-35f9fd4eb2a443616d14f8839138a3e3/"/>
<id>urn:com:businessweek:bx:article:12007045580609766980-35f9fd4eb2a443616d14f8839138a3e3</id>
<updated>2012-02-23T20:19:31.964-05:00</updated>
<summary>I think we are in the middle of an unexpected regression back to more multi-generational housing and a return to increasing levels of co-habitation amongst the young. Now when I speak about co-habitation here, I’m not talking about couples living out of wedlock, but instead I’m talking about more people living with roommates – and not just the young. In the future I believer we’ll see not just the young co-habitating, but older people too.</summary>
<content type="html">I think we are in the middle of an unexpected regression back to more multi-generational housing and a return to increasing levels of co-habitation amongst the young. Now when I speak about co-habitation here, I’m not talking about couples living out of wedlock, but instead I’m talking about more people living with roommates – and not just the young. In the future I believer we’ll see not just the young co-habitating, but older people too.</content>
<source>
<title>bradenkelley.com</title>
</source>
<bx:external-link>http://bradenkelley.com/2012/02/growing-demand-for-a-third-place/</bx:external-link>
<bx:adder>
<bx:fullname>Braden Kelley</bx:fullname>
<bx:id>bkelley034</bx:id>
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<entry>
<title>Accelerating Demand for a Third Place</title>
<link href="http://bx.businessweek.com/yum-brands/accelerating-demand-for-a-third-place/17126840767738879302-d5ef21718116ef51a3dcf5cf9f44950f/"/>
<id>urn:com:businessweek:bx:article:17126840767738879302-d5ef21718116ef51a3dcf5cf9f44950f</id>
<updated>2012-03-16T13:27:12.091-04:00</updated>
<summary>I’ve been meaning to write this post for some time, and am finally getting around to it, so here goes… As I look around the economic landscape in the</summary>
<content type="html">I’ve been meaning to write this post for some time, and am finally getting around to it, so here goes… As I look around the economic landscape in the</content>
<source>
<title>business2community.com</title>
</source>
<bx:external-link>http://www.business2community.com/customer-experience/accelerating-demand-for-a-third-place-0147796</bx:external-link>
<bx:adder>
<bx:fullname>Braden Kelley</bx:fullname>
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</entry>
<entry>
<title>Yum Brands (KFC, Pizza Hut, Taco Bell) gets more than half of its operating profit from China</title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-kfc-pizza-hut-taco-bell-gets-more-than-half-of-its-operating-profit-from-china/11327200934394105863-bab969750f510ecb40b2e3ec88319fe8/"/>
<id>urn:com:businessweek:bx:article:11327200934394105863-bab969750f510ecb40b2e3ec88319fe8</id>
<updated>2009-04-22T21:24:51.924-04:00</updated>
<summary>Yum Brands Inc (YUM.N), parent of the Taco Bell, Pizza Hut and KFC chains, posted a quarterly profit on Wednesday that beat analysts&#39; view as global sales at established restaurants rose 1 percent, sending shares up 3 percent.</summary>
<content type="html">Yum Brands Inc (YUM.N), parent of the Taco Bell, Pizza Hut and KFC chains, posted a quarterly profit on Wednesday that beat analysts&#39; view as global sales at established restaurants rose 1 percent, sending shares up 3 percent.</content>
<source>
<title>twurl.nl</title>
</source>
<bx:external-link>http://twurl.nl/mkz0lc</bx:external-link>
<bx:adder>
<bx:fullname>Ray Kwong</bx:fullname>
<bx:id>rkwong113</bx:id>
<bx:link href="http://bx.businessweek.com/profile/ray-kwong/rkwong113/"/>
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<bx:action>
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<entry>
<title>Asian Fast Food Booms - China Restaurant Industry Remains A Huge...</title>
<link href="http://bx.businessweek.com/yum-brands/asian-fast-food-booms---china-restaurant-industry-remains-a-huge/10221255873069149101-bd73d342b328ebcd684e80068366133b/"/>
<id>urn:com:businessweek:bx:article:10221255873069149101-bd73d342b328ebcd684e80068366133b</id>
<updated>2009-03-27T11:40:00.000-04:00</updated>
<summary>(TrendHunter.com) KFC’s parent company, Yum! Brands, announced on March 25 it would buy 20 percent of the Little Sheep Group, China’s leading...</summary>
<content type="html">(TrendHunter.com) KFC’s parent company, Yum! Brands, announced on March 25 it would buy 20 percent of the Little Sheep Group, China’s leading...</content>
<source>
<title>TrendHunter.com &amp;#45; Business Trends and Marketing Strategy</title>
</source>
<bx:external-link>http://www.trendhunter.com/trends/yumbrands</bx:external-link>
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<entry>
<title>Fast Food Restaurants: Stop With The &quot;Free&quot; Promotions Already</title>
<link href="http://bx.businessweek.com/yum-brands/fast-food-restaurants-stop-with-the-free-promotions-already/17359611404358793545-ca1f528f211ca550a86c20327cc76a7b/"/>
<id>urn:com:businessweek:bx:article:17359611404358793545-ca1f528f211ca550a86c20327cc76a7b</id>
<updated>2009-05-12T11:30:51.853-04:00</updated>
<summary>Dear Quiznos, KFC, Arby&#39;s, and any other food chain that wants to offer freebies without first securing full buy-in from your franchisees: please stop it. Either the coupons are honored or they&#39;re not; there is no try.</summary>
<content type="html">Dear Quiznos, KFC, Arby&#39;s, and any other food chain that wants to offer freebies without first securing full buy-in from your franchisees: please stop it. Either the coupons are honored or they&#39;re not; there is no try.</content>
<source>
<title>Consumerist</title>
</source>
<bx:external-link>http://consumerist.com/5249640/fast-food-restaurants-stop-with-the-free-promotions-already</bx:external-link>
<bx:adder>
<bx:fullname>Michael Arndt</bx:fullname>
<bx:id>marndt561</bx:id>
<bx:link href="http://bx.businessweek.com/profile/michael-arndt/marndt561/"/>
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<entry>
<title>Meet China&#39;s Warren Buffett</title>
<link href="http://bx.businessweek.com/yum-brands/meet-chinas-warren-buffett/17389454889617181840-dc6c8e423918b1cff6c5ae9f103eaeb2/"/>
<id>urn:com:businessweek:bx:article:17389454889617181840-dc6c8e423918b1cff6c5ae9f103eaeb2</id>
<updated>2011-05-26T07:53:00.000-04:00</updated>
<summary>The Financial Times published a fascinating profile of Guo Guangchang this week. You&#39;ve likely never heard of this man or his company, Fosun, yet the FT labels him &quot;China&#39;s Buffett.&quot; Going by Guo&#39;s own words, the comparison is spot-on. Guo, who openly</summary>
<content type="html">The Financial Times published a fascinating profile of Guo Guangchang this week. You&#39;ve likely never heard of this man or his company, Fosun, yet the FT labels him &quot;China&#39;s Buffett.&quot; Going by Guo&#39;s own words, the comparison is spot-on. Guo, who openly</content>
<source>
<title>Motley Fool</title>
</source>
<bx:external-link>http://c.moreover.com/click/here.pl?r4676037700&amp;f=9791</bx:external-link>
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<entry>
<title>Fast-Food Research Shows McDonald&#39;s Still Number One</title>
<link href="http://bx.businessweek.com/yum-brands/fast-food-research-shows-mcdonalds-still-number-one/12726237552585451487-10b20408b25a78b2984eece828626954/"/>
<id>urn:com:businessweek:bx:article:12726237552585451487-10b20408b25a78b2984eece828626954</id>
<updated>2009-04-13T10:21:51.899-04:00</updated>
<summary>) and Burger King (BKC) remain America’s #1 and #2 most preferred fast-food chains, while Subway unseated Wendy’s (WEN) in 2008 to nab the #3 spot, according to research on the quick-service restaurant (QSR) industry from Experian Simmons.</summary>
<content type="html">) and Burger King (BKC) remain America’s #1 and #2 most preferred fast-food chains, while Subway unseated Wendy’s (WEN) in 2008 to nab the #3 spot, according to research on the quick-service restaurant (QSR) industry from Experian Simmons.</content>
<source>
<title>SeekingAlpha.com</title>
</source>
<bx:external-link>http://seekingalpha.com/article/130548-fast-food-research-shows-mcdonald-s-still-number-one</bx:external-link>
<bx:adder>
<bx:fullname>Michael Arndt</bx:fullname>
<bx:id>marndt561</bx:id>
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<entry>
<title>Yum! Brands Approaches Nando’s Chain for Possible Bid, FT Says </title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-approaches-nandos-chain-for-possible-bid-ft-says-/12974382124158998125-5069cc8df8d7d51667f2c6278509caf3/"/>
<id>urn:com:businessweek:bx:article:12974382124158998125-5069cc8df8d7d51667f2c6278509caf3</id>
<updated>2009-03-08T14:43:10.959-04:00</updated>
<summary>March 7 (Bloomberg) -- Yum! Brands Inc., the U.S. owner of the Taco Bell, KFC and Pizza Hut restaurant chains, has held talks about a possible bid for the Nando’s chicken restaurant chain owned by Capricorn Ventures International Ltd., the London- based Times reported, without saying how it got the information. </summary>
<content type="html">March 7 (Bloomberg) -- Yum! Brands Inc., the U.S. owner of the Taco Bell, KFC and Pizza Hut restaurant chains, has held talks about a possible bid for the Nando’s chicken restaurant chain owned by Capricorn Ventures International Ltd., the London- based Times reported, without saying how it got the information. </content>
<source>
<title>bloomberg.com</title>
</source>
<bx:external-link>http://www.bloomberg.com/apps/news?pid=20601102&amp;sid=aTkDdMkJb1OQ&amp;refer=uk</bx:external-link>
<bx:adder>
<bx:fullname>Michael Arndt</bx:fullname>
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<entry>
<title>A Smaller Piece of the Pie</title>
<link href="http://bx.businessweek.com/yum-brands/a-smaller-piece-of-the-pie/15323079313380389174-8cc2c1685234d5c82286221b99ad1ea3/"/>
<id>urn:com:businessweek:bx:article:15323079313380389174-8cc2c1685234d5c82286221b99ad1ea3</id>
<updated>2009-02-23T11:15:23.113-05:00</updated>
<summary>Times are tough in the U.S. pizza business. Once synonymous with a cheap meal, pizza&#39;s popularity among America&#39;s fast-food consumers is waning. On the one hand, its reputation as a bargain has been eroded by pricey ingredients -- some in the...</summary>
<content type="html">Times are tough in the U.S. pizza business. Once synonymous with a cheap meal, pizza&#39;s popularity among America&#39;s fast-food consumers is waning. On the one hand, its reputation as a bargain has been eroded by pricey ingredients -- some in the...</content>
<source>
<title>online.wsj.com</title>
</source>
<bx:external-link>http://online.wsj.com/article/SB123498018052714211.html</bx:external-link>
<bx:adder>
<bx:fullname>Michael Arndt</bx:fullname>
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<entry>
<title>A Branding (Not) Lesson From KFC « Customer Experience Matters</title>
<link href="http://bx.businessweek.com/yum-brands/a-branding-not-lesson-from-kfc--customer-experience-matters/17768005839329013467-15e076e0085e7031e48fc4eae747b590/"/>
<id>urn:com:businessweek:bx:article:17768005839329013467-15e076e0085e7031e48fc4eae747b590</id>
<updated>2010-08-19T10:56:00.167-04:00</updated>
<summary></summary>
<content type="html"></content>
<source>
<title>experiencematters.wordpress.com</title>
</source>
<bx:external-link>http://experiencematters.wordpress.com/2010/08/19/a-branding-not-lesson-from-kfc/</bx:external-link>
<bx:adder>
<bx:fullname>Bruce Temkin</bx:fullname>
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<entry>
<title>Yum Brands Fast Food Profits Fall 12% in Q4 (YUM)</title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-fast-food-profits-fall-12-in-q4-yum/14230119555440196315-c9ea681d55ec340d3d33a6c4e79bdd46/"/>
<id>urn:com:businessweek:bx:article:14230119555440196315-c9ea681d55ec340d3d33a6c4e79bdd46</id>
<updated>2009-02-04T16:38:30.783-05:00</updated>
<summary>, operator of the Pizza Hut, KFC and Taco Bell brands, reported fourth quarter profits fell 12% to $204 million, or 43 cents per share, compared with $231 million, or 44 cents per share, last year. Same-store sales, or sales at locations open at...</summary>
<content type="html">, operator of the Pizza Hut, KFC and Taco Bell brands, reported fourth quarter profits fell 12% to $204 million, or 43 cents per share, compared with $231 million, or 44 cents per share, last year. Same-store sales, or sales at locations open at...</content>
<source>
<title>dividend.com</title>
</source>
<bx:external-link>http://www.dividend.com/blog/?p=5578</bx:external-link>
<bx:adder>
<bx:fullname>Maki Yamasaki</bx:fullname>
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<entry>
<title>Yum Brands buying stake in China restaurant chain</title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-buying-stake-in-china-restaurant-chain/14645446850253025755-5cddba1555ee729a8c6bcde184db75f3/"/>
<id>urn:com:businessweek:bx:article:14645446850253025755-5cddba1555ee729a8c6bcde184db75f3</id>
<updated>2009-03-24T23:37:19.676-04:00</updated>
<summary>Yum Brands Inc. said late Tuesday it has agreed to buy a 20% interest in Little Sheep Group Ltd., a popular restaurant chain with locations mostly in China and Hong Kong, for $63 million. </summary>
<content type="html">Yum Brands Inc. said late Tuesday it has agreed to buy a 20% interest in Little Sheep Group Ltd., a popular restaurant chain with locations mostly in China and Hong Kong, for $63 million. </content>
<source>
<title>MarketWatch</title>
</source>
<bx:external-link>http://www.marketwatch.com/news/story/Yum-Brands-buying-stake-China/story.aspx?guid={837BBF30-3497-45AA-AFE9-7EAB4BF5C24B}</bx:external-link>
<bx:adder>
<bx:fullname>Ray Kwong</bx:fullname>
<bx:id>rkwong113</bx:id>
<bx:link href="http://bx.businessweek.com/profile/ray-kwong/rkwong113/"/>
</bx:adder>
<bx:action>
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</entry>
<entry>
<title>Yum! Tunes Culture For Breakthrough Results</title>
<link href="http://bx.businessweek.com/yum-brands/yum-tunes-culture-for-breakthrough-results/3633949318303355277-400c2447a9595706cc178903a29b40d5/"/>
<id>urn:com:businessweek:bx:article:3633949318303355277-400c2447a9595706cc178903a29b40d5</id>
<updated>2009-11-02T07:23:35.530-05:00</updated>
<summary>Yum! Brands (owners of brands like KFC, Pizza Hut and Taco Bell) identified three key initiatives across its brands: 1) selling more healthy items; 2) offering a greater variety of drinks; and 3) changing menus according to the time of day.</summary>
<content type="html">Yum! Brands (owners of brands like KFC, Pizza Hut and Taco Bell) identified three key initiatives across its brands: 1) selling more healthy items; 2) offering a greater variety of drinks; and 3) changing menus according to the time of day.</content>
<source>
<title>Customer Experience Matters</title>
</source>
<bx:external-link>http://experiencematters.wordpress.com/2009/11/02/yum-tunes-culture-for-breakthrough-results/</bx:external-link>
<bx:adder>
<bx:fullname>Bruce Temkin</bx:fullname>
<bx:id>btemkin340</bx:id>
<bx:link href="http://bx.businessweek.com/profile/bruce-temkin/btemkin340/"/>
</bx:adder>
<bx:action>
<bx:total>22</bx:total>
<bx:view>22</bx:view>
<bx:save>0</bx:save>
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</entry>
<entry>
<title>YUM! Brands Chief Information Officer Elected Chair of NRF CIO</title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-chief-information-officer-elected-chair-of-nrf-cio/55400264346904403-0c0c43c5afdef8482f19203d46fde5c3/"/>
<id>urn:com:businessweek:bx:article:55400264346904403-0c0c43c5afdef8482f19203d46fde5c3</id>
<updated>2010-01-15T02:52:00.000-05:00</updated>
<summary>...grannisk@nrf.com   YUM! Brands Chief Information Officer Elected Chair of NRF CIO Council  Washington, January 14, 2010 – The National...</summary>
<content type="html">...grannisk@nrf.com   YUM! Brands Chief Information Officer Elected Chair of NRF CIO Council  Washington, January 14, 2010 – The National...</content>
<source>
<title>National Retail Federation News</title>
</source>
<bx:external-link>http://feeds.nrf.com/~r/NRFNews/~3/1g-QT2MWunw/modules.php</bx:external-link>
<bx:adder>
<bx:fullname></bx:fullname>
<bx:id></bx:id>
<bx:link href=""/>
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</entry>
<entry>
<title>Massachusetts sets tough fast-food menu rules | Markets | Markets News</title>
<link href="http://bx.businessweek.com/yum-brands/massachusetts-sets-tough-fast-food-menu-rules--markets--markets-news/7056425611353707486-6758394940a46d47a5f8448572d17010/"/>
<id>urn:com:businessweek:bx:article:7056425611353707486-6758394940a46d47a5f8448572d17010</id>
<updated>2009-05-13T15:05:57.705-04:00</updated>
<summary>BOSTON, May 13 (Reuters) - Massachusetts approved the toughest statewide restaurant menu labeling rules in the United States on Wednesday, requiring major chain restaurants to display the calorie content of the food they sell. The regulations,...</summary>
<content type="html">BOSTON, May 13 (Reuters) - Massachusetts approved the toughest statewide restaurant menu labeling rules in the United States on Wednesday, requiring major chain restaurants to display the calorie content of the food they sell. The regulations,...</content>
<source>
<title>Reuters</title>
</source>
<bx:external-link>http://www.reuters.com/article/marketsNews/idAFN1341315720090513?rpc=44</bx:external-link>
<bx:adder>
<bx:fullname>Steve Bobrov</bx:fullname>
<bx:id>sbobrov064</bx:id>
<bx:link href="http://bx.businessweek.com/profile/steve-bobrov/sbobrov064/"/>
</bx:adder>
<bx:action>
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</entry>
<entry>
<title>No Stopping McDonald&#39;s</title>
<link href="http://bx.businessweek.com/yum-brands/no-stopping-mcdonalds/2446371249938047846-cf844061e3654a22f07c45a862201cf0/"/>
<id>urn:com:businessweek:bx:article:2446371249938047846-cf844061e3654a22f07c45a862201cf0</id>
<updated>2009-02-11T11:07:17.411-05:00</updated>
<summary>As has long been the case, McDonald&#39;s (NYSE: MCD) seems shockingly impervious to the rough economic climate at hand. Yesterday, it released its January same-store sales data, which, frankly, kind of rocked.
January was dramatically dismal for many consumer-facing companies, so it probably wouldn&#39;t have shocked anybody to see McDonald&#39;s show at least a little bit of weakness, but not a chance. Consumers are making it quite clear that they are looking for bargains, and that has helped Wal-Mart (NYSE: WMT) -- like McDonald&#39;s -- become one of the rare stock performers in the last difficult year or so. </summary>
<content type="html">As has long been the case, McDonald&#39;s (NYSE: MCD) seems shockingly impervious to the rough economic climate at hand. Yesterday, it released its January same-store sales data, which, frankly, kind of rocked.
January was dramatically dismal for many consumer-facing companies, so it probably wouldn&#39;t have shocked anybody to see McDonald&#39;s show at least a little bit of weakness, but not a chance. Consumers are making it quite clear that they are looking for bargains, and that has helped Wal-Mart (NYSE: WMT) -- like McDonald&#39;s -- become one of the rare stock performers in the last difficult year or so. </content>
<source>
<title>fool.com</title>
</source>
<bx:external-link>http://www.fool.com/investing/general/2009/02/10/no-stopping-mcdonalds.aspx</bx:external-link>
<bx:adder>
<bx:fullname>Michael Arndt</bx:fullname>
<bx:id>marndt561</bx:id>
<bx:link href="http://bx.businessweek.com/profile/michael-arndt/marndt561/"/>
</bx:adder>
<bx:action>
<bx:total>10</bx:total>
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</entry>
<entry>
<title>The Good and Bad: 2009 Gift Card Survey</title>
<link href="http://bx.businessweek.com/yum-brands/the-good-and-bad-2009-gift-card-survey/3002195665715429814-14d76f21b62e3bce8060bab1854001e0/"/>
<id>urn:com:businessweek:bx:article:3002195665715429814-14d76f21b62e3bce8060bab1854001e0</id>
<updated>2009-11-11T01:19:00.000-05:00</updated>
<summary>Bahama Breeze, the Capital Grille), OSI Restaurant Partners (Outback, Carrabba&#39;s, Bonefish Grill, Fleming&#39;s, Roy&#39;s) and Yum Brands (KFC, Long John Silver&#39;s, Pizza Hut, Taco Bell). Once again, we looked at the terms on gift cards from major retailers,</summary>
<content type="html">Bahama Breeze, the Capital Grille), OSI Restaurant Partners (Outback, Carrabba&#39;s, Bonefish Grill, Fleming&#39;s, Roy&#39;s) and Yum Brands (KFC, Long John Silver&#39;s, Pizza Hut, Taco Bell). Once again, we looked at the terms on gift cards from major retailers,</content>
<source>
<title>CNBC</title>
</source>
<bx:external-link>http://c.moreover.com/click/here.pl?r2327238968&amp;f=9791</bx:external-link>
<bx:adder>
<bx:fullname></bx:fullname>
<bx:id></bx:id>
<bx:link href=""/>
</bx:adder>
<bx:action>
<bx:total>30</bx:total>
<bx:view>30</bx:view>
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</entry>
<entry>
<title>Hot pot acquisition looks appetizing</title>
<link href="http://bx.businessweek.com/yum-brands/hot-pot-acquisition-looks-appetizing/17692948500871610033-13c8914c032ef8624d17ecddac2e923c/"/>
<id>urn:com:businessweek:bx:article:17692948500871610033-13c8914c032ef8624d17ecddac2e923c</id>
<updated>2011-05-27T00:39:00.000-04:00</updated>
<summary>Despite Coca-Cola&#39;s rejection at an attempt to purchase a top Chinese juice maker over monopoly concerns in 2009, Yum! Brands&#39; proposed bid for one of China&#39;s largest catering chains will likely have the blessing from Chinese authorities, lawyers and</summary>
<content type="html">Despite Coca-Cola&#39;s rejection at an attempt to purchase a top Chinese juice maker over monopoly concerns in 2009, Yum! Brands&#39; proposed bid for one of China&#39;s largest catering chains will likely have the blessing from Chinese authorities, lawyers and</content>
<source>
<title>CHINAdaily</title>
</source>
<bx:external-link>http://c.moreover.com/click/here.pl?r4676783482&amp;f=9791</bx:external-link>
<bx:adder>
<bx:fullname></bx:fullname>
<bx:id></bx:id>
<bx:link href=""/>
</bx:adder>
<bx:action>
<bx:total>9</bx:total>
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</entry>
<entry>
<title>Yum! Brands, Inc. (YUM)</title>
<link href="http://bx.businessweek.com/yum-brands/yum-brands-inc-yum/16431546408502893020-01de556e320a8d95f38408fa3b0896f5/"/>
<id>urn:com:businessweek:bx:article:16431546408502893020-01de556e320a8d95f38408fa3b0896f5</id>
<updated>2009-01-14T09:14:00.117-05:00</updated>
<summary>Yum! Brands&#39; (YUM) shares are a great way to gain exposure to China as well as other fast-growing international markets, which constitute the only stable segment of the restaurant industry. Both the overseas divisions of Yum! Brands are expanding rapidly. China (20% of 2007 revenue) and YRI [Yum! Restaurants International, ex-U.S. and China] (30% of 2007 revenue) segments are on track to grow operating earnings by an average CAGR [compound annual growth rate] of 20% and 10%, respectively, over the next five years.</summary>
<content type="html">Yum! Brands&#39; (YUM) shares are a great way to gain exposure to China as well as other fast-growing international markets, which constitute the only stable segment of the restaurant industry. Both the overseas divisions of Yum! Brands are expanding rapidly. China (20% of 2007 revenue) and YRI [Yum! Restaurants International, ex-U.S. and China] (30% of 2007 revenue) segments are on track to grow operating earnings by an average CAGR [compound annual growth rate] of 20% and 10%, respectively, over the next five years.</content>
<source>
<title>tradingmarkets.com</title>
</source>
<bx:external-link>http://www.tradingmarkets.com/.site/news/Stock%20News/2124843/</bx:external-link>
<bx:adder>
<bx:fullname>Maki Yamasaki</bx:fullname>
<bx:id>myamasaki237</bx:id>
<bx:link href="http://bx.businessweek.com/profile/maki-yamasaki/myamasaki237/"/>
</bx:adder>
<bx:action>
<bx:total>8</bx:total>
<bx:view>8</bx:view>
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</entry>
<entry>
<title>Jack in the Box isn&#39;t springing back from downturn</title>
<link href="http://bx.businessweek.com/yum-brands/jack-in-the-box-isnt-springing-back-from-downturn/17974025225092504795-eb5a7cd8934620826a259f1590043a2d/"/>
<id>urn:com:businessweek:bx:article:17974025225092504795-eb5a7cd8934620826a259f1590043a2d</id>
<updated>2011-05-26T20:10:22.416-04:00</updated>
<summary>other vintage brands were doing better than Jack in the Box, whose share price has risen 3.9%. Yum Brands Inc. ? which owns Taco Bell, Pizza Hut and KFC ? is up 14.3% so far this year on the strength of its large global presence. And AFC</summary>
<content type="html">other vintage brands were doing better than Jack in the Box, whose share price has risen 3.9%. Yum Brands Inc. ? which owns Taco Bell, Pizza Hut and KFC ? is up 14.3% so far this year on the strength of its large global presence. And AFC</content>
<source>
<title>Los Angeles Times</title>
</source>
<bx:external-link>http://c.moreover.com/click/here.pl?r4676055578&amp;f=9791</bx:external-link>
<bx:adder>
<bx:fullname></bx:fullname>
<bx:id></bx:id>
<bx:link href=""/>
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</entry>
<entry>
<title>Why Don&#39;t Chain Restaurants Talk More About Their Franchises&#39; Finances?</title>
<link href="http://bx.businessweek.com/yum-brands/why-dont-chain-restaurants-talk-more-about-their-franchises-finances/11444167199767123114-d539a3e2141ca08be9e3dc39851203e3/"/>
<id>urn:com:businessweek:bx:article:11444167199767123114-d539a3e2141ca08be9e3dc39851203e3</id>
<updated>2009-03-02T14:59:33.190-05:00</updated>
<summary>It’s interesting to note that chain restaurants don’t talk much about their franchisees financial performance.
Oh, I know, these are separate corporations and financial entities, and the franchisor model (and advantages therein) is somewhat known. But if you think about these chains and how they are increasing franchising, and reliant on franchisees to stay in business and expand, the financial analyst in me says: say something, at least. </summary>
<content type="html">It’s interesting to note that chain restaurants don’t talk much about their franchisees financial performance.
Oh, I know, these are separate corporations and financial entities, and the franchisor model (and advantages therein) is somewhat known. But if you think about these chains and how they are increasing franchising, and reliant on franchisees to stay in business and expand, the financial analyst in me says: say something, at least. </content>
<source>
<title>SeekingAlpha.com</title>
</source>
<bx:external-link>http://seekingalpha.com/article/123398-why-don-t-chain-restaurants-talk-more-about-their-franchises-finances</bx:external-link>
<bx:adder>
<bx:fullname>Michael Arndt</bx:fullname>
<bx:id>marndt561</bx:id>
<bx:link href="http://bx.businessweek.com/profile/michael-arndt/marndt561/"/>
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</feed>